Sunday, February 26, 2006

Guilt Free and Well Fed

I'm over the guilt of not going to the field. My husband is glad that I’m home to dress his wounds and I’m glad that I can be here for him. Last night I was able to go to a birthday party (I have very few girlfriends, so it was a true treat) at a Greek restaurant with the best feta I’ve ever had; it was the consistency of loose cottage cheese and super salty. I gorged myself. There were belly dancers, folk dancers, and I left a little hoarse from hours of yelling “Opah” at every opportunity. I'm glad I'm home.

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